Positioned between everyday wellness and therapeutic applications, UMF™ 15+ offers versatile benefits. Common uses include direct consumption for immune support, incorporation into teas and smoothies as a natural sweetener, and topical application to address skin concerns such as acne and dandruff. Its antibacterial properties make it suitable for soothing sore throats and supporting digestive health.
An ideal choice for individuals seeking a high-quality product to support daily well-being and specific health needs.
The UMF™ trademark was established in 1998 by the UMFHA (evolving from the Active Manuka Honey Association).
The purpose? To protect the term ‘manuka honey’, have a greater presence in international markets, and ensure credibility and legitimacy around the world.
Manuka honey is scarce, but widely sought after. Therefore, stringent testing is necessary to prevent counterfeit products from being sold on the market.
The UMFHA tests manuka honey for a presence of chemical markers: Methylglyoxal (MGO), Dihydroxyacetone (DHA), Leptosperin, Hydroxymethylfurfural (HMF) and DNA from manuka pollen, all of which must be present in order to label it as monofloral manuka honey.
If a honey jar has a UMF™ label, it’s a promise of purity and integrity. You can be sure that you’re getting the real deal.
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